Recipe by Ken Wallich

• Yield: 24 or 3 lbs of wings
• Difficulty: Very easy
• Prep Time: Very fast

Ingredients

• 1/2 cup Franks Red Hot
• 1/4 cup Crystal extra hot sauce
• 2 Tsp El Yucateco Habanero hot sauce
• 1 Tsp Dave’s Insanity hot sauce
• 1/4 cup of butter
• Garlic powder to taste
• Onion powder to taste

Melt butter, mix ingredients into saucepan, and simmer for 15 minutes.