Recipe by Ken Wallich

8oz Mozzarella, thinly sliced
2oz Cheddar cheese
1 Habanero pepper, de-seeded
1 Serrano pepper, de-seeded
1 Jalapeno pepper, de-seeded
1/2 can Anchovy fillets
Your favorite pizza dough
Your favorite pizza sauce

2009-08-28 23:07:33 +0000 UTC

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