
 Recipe by Ken Wallich
A simplified version of an already simple recipe. Pretty easy to scale up/down too. I like my food spicy, this has a nice tang, change the Sriracha/Catsup ratio to suit your tastes.
Prep time: 5 minutes
Ingredients
- 4 Tbsp mayonnaise
 - 2 Tbsp dijon mustard
 - 1 Tbsp Sriracha (replace with Catsup if you can’t handle the heat)
 - 1 Tbsp Catsup
 - 1 Tbsp pickle relish
 
 Directions:
- Put all ingredients into a bowl, and stir
 
2014-11-24 21:05:45 +0000 UTC
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